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The 2018 Sauvignon Blanc has aromatics of zesty lime, green apple, passion fruit, and peach blossom. The magnificent fruit aromatics are followed by a long finish of pineapple, grapefruit, and crisp acidity.
Judd’s Hill Syrah has a deep color, with aromatics of black cherry, blackberry, and tobacco. Rich and concentrated in the mouth, with notes of clove and blueberry, balanced acidity, and a chewy tannin finish.
This vintage was another classic! The Viognier is showing aromas of white peach, green jasmine tea and honeysuckle. You will taste rich pear, balanced acidity with roundness and minerality. The finish features citrus zest and crisp acidity with a cleansing finish. A touch of softness from the short barrel aging lends a touch of softness.
For our Stainless Steel, Los Carneros Chardonnay, we limited all winemaking interventions, in an effort to showcase the beautiful, rich fruit of this grape. The flavor profile of this Chardonnay consists of peach, lemon, melon, grass, and vanilla.
A brilliant garnet in color, this Meritage is robust with aromas of dark red fruits, currants, and boysenberry with subtle notes of succulent dark chocolate and cedar completing the nose. Flavors of fresh strawberries and boysenberries are lush and pronounced.
In recent years we have brought back our Judd label to showcase limited releases of new varietals and to put a new twist on currently produced varietals. We only make a few barrels of each Judd wine, just enough to send a bottle or two to our Wine Club m
The composition of our Meritage blend changes, sometimes dramatically, from year to year. This year’s blend is dominated by Merlot, followed by Cabernet Franc. Cabernet Sauvignon and Petit Verdot make up equal parts of the final quarter of the blend.
Our 2013 Kairos Vineyard Cabernet Sauvignon is the most concentrated, expressive and rich offering ever produced from this vineyard. Produced from organically grown grapes, this is a great wine for for cellaring, that also happens to be extremely enjoyable upon release. 90 points, Wine Advocate
Each year we select the best Bordeaux varietal barrels in our cellar to create our Founder's Art. For this 2013 release, our favorite Cabernet Sauvignon barrels were augmented with the addition of 2% Petite Verdot, 5% Merlot and 8% Cabernet Franc. The result was spectacular enough to earn a 94+ score from the Wine Advocate!
Our homage to the sweet, well-traveled wines form the age of exploration began with off-dry Napa Valley Chardonnay. This base wine was transformed and elevated by heat, movement, and a decade in French Oak barrels to create this delicious Madeira-style wine.